Thursday, June 28, 2012

HUMILITY LESSON in Fishing Advertising

by Robin

Ok, I know you must be wondering how I can find a lesson in humility in a fishing trip?  I can AND did!!

This truck is bragging about IGFA World Records.  I'm sure it is a big selling point for their clients.  And possibly, they have some IGFA records (that I didn't bother looking up for this blog).  See how he's sporting a nice tripletail in his logo? I'm sure he's a fine fisherman and this is not to put him or his business.  I'm just saying this is what I saw as I looked over the right side of my boat.

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But, I couldn't help but notice that the man who did hold the IGFA record (I think, State) for tripletail was on the left side of our boat.  His record was broken a few years back but he still holds the Port Record for tripletail. 40?? lbs.  Small, unassuming craft.  A little man with a very quiet personality, pulling fish after fish out of his box. 

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Each of these fish is 15- 20 lbs!!  He was telling me his commercial limit was 10 and sure enough, he was limited out.  What a talent.  I can tell you that the day was not condusive for sight-fishing these on calm waters.  This man worked buoy after buoy.  He said they ate a variety of things.  There was no bragging.  He didn't even take the time to look up at me when replying.  He was all about making a living from the sea and getting home to his land life.


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If I had a choice between the two boats to take a charter from, it would be the latter.  This man must have a library full of knowledge on fishing. I could always use some pointers on tripletail fishing when I can sight-fish for them.

So, that is my 2nd lesson on not judging a book by its cover.  It's the quiet humble ones that sometimes have the fullest fish boxes.

Happy Fishing,
Robin

Monday, June 25, 2012

6.3.12 GUYS DAY OUT

by Robin

This was the trip that was on/off-again multiple times.  Finally, Jack had a clearing in the weather and while he doesn't like to fish on Sundays, they took off.  It was Jack's second to last day of vacation and the seas finally flattened out.  Plus, he was working with two other men's work schedules, one military and one medical. 

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Well, like I told you in my Guy Harvey post, they both became very seasick on the trip.  They're brothers but I'm not sure which is older than the other.  Mr. R was VERY sick and couldn't even pick his head up the entire trip except to vomit.  Mr. M did a little bit better.  Couldn't fish at all, but he did drive the boat so Jack could pick up this beauty (below).  Jack also caught a couple porgys for the kids to have fried up.

Back on land, Jack dropped Mr. R off at his house.  He had to crash & burn.  Mr. M stayed with us to clean fish & wash the boat down.  I have to say that M is a perfect example of why you should never judge a book by its cover.  Sometimes, people with many tattoos make me nervous.  Not Mr. M.  We've known him a couple of months now and he is just the nicest person you'd want to meet.  He dotes on his nieces & nephew like they were his own babies.  His dog is treated like a queen.  He works with the sick and elderly.  He's so friendly and easy-going.  Jack invited him to eat supper with us.  He told us stories of how he was once homeless and how grateful he is for every day & blessing now. Really, there was nothing at all intimidating about him once I looked beyond the ink saw his heart.


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And let me tell you, he took half this mahi home.  Some, he gave to Mr. R who's wife grilled it to perfection, like a steak.  Mr. M took his portion home and ate the whole thing raw.  (He's a much bigger sushi fan than I am!)  Regardless of how you eat it, it is always nice to have friends appreciate good fresh fish and see all the cool things we get to see regularly out on the ocean.  It's just a shame that they didn't know how sensative they were to motion sickness before they realized that they were landlubbers.

Btw, I love Jack's beard in this picture.  He's my Ernest Hemingway.  I hated when it had to go away for work reasons.  Maybe I'll see it again in the winter.

Happy Fishing,
Robin

GUY HARVEY - IN PERSON!!

We were fortunate to have Guy Harvey visit our Ron Jon's Surf Shop at Cocoa Beach.  He's most famous for his popular t-shirt & artwork featuring various saltwater fish.  I don't go anywhere down here without seeing somebody wearing his clothing line.  But for me, he's also interesting because of his love of photography, painting and science in various fisheries.  He has a passion for conservation & sharing his love for marine life with the world.  That is something I can relate to.

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So, with various weather changes and scheduling conflicts, Jack ended up taking our neighbors out fishing on Sunday (June 3rd) while the kids and I attended church in the morning.  Then, I took off to see Guy Harvey by myself.  God blessed me with an upfront-free parking spot which is nearly impossible in that city block.  I ran in with 10 minutes to spare and guess what?  The line was closed off for meeting him.  Oh well.  So, I gawked and took these couple pics while I watched him sign other people's shirts.  He seemed like such a nice man.  But, also, it seemed like an obligation he was politely fulfilling and that meaningful conversation I wanted to have about photographing & painting ocean life would never pan out. 


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That's when I beat feet out of there.  I got a newspaper and parked it by the docks to be available for Jack whenever he rolled into port with the boat & guys.  These guys didn't have any idea about loading a boat, which stuck with me.  I'm pretty protective over my boat... Jack's boat.
I got out the newspaper, read 2 paragraphs and the text beep goes off.  It's Jack.  That wasn't a very long wait at all.  He was very happy to see me there & waiting with the trailer as he drove to the docks.  It seems that his friends were very seasick.  Jack caught some nice fish but the other guys weren't able to do much other than lay their heads down.  I'll have to blog on that another day.

God bless & Happy Fishing,
Robin

Tuesday, June 19, 2012

RED SNAPPER IN SE ATLANTIC WATERS
by Robin

About 2 weeks ago, SAFMC (South Atlantic Fisheries Management Committee)  had another series of meetings in the Orlando area to discuss what is going on with the Red Snapper species in the SE Atlantic Ocean.  If you're new to this argument, the nutshell is that SAFMC believes the species is being overfished and they are going to end overfishing it.  They shut down Red Snapper fishing back around Jan 2010, I believe.  Well, all the local fishermen, commercial & recreation alike, do not see it the same way.  The ocean is filled with Red Snapper and the 2 fish/ 20" limit was working to bring back the species to large numbers and huge sizes.  Because of the lack of pressure on the RS, the species has taken over many wrecks & reefs and were even studied as eating fertilized eggs of other species, putting them in jeopardy.  So, back to the meeting, there is a lot of political pressure put onto board members to cave to the fishermen who are sick of the politicians, who are appointing these folks & buying into these lies.

The results of that last meeting was to have two 3-day weekends in Aug - Oct of 2012.  Details have yet to be worked out.  Lottery.  Limits.  Restrictions.  Not sure how that all pans out.  If the weather is bad, they agreed to reschedule the dates. 

So where does this leave us?  We're suppose to be satisfied with 6 opportunities to catch a couple of Red Snapper after a couple years of it being shut down.  ??  Really  ??   Do you politicians think that will make us renew our trust in you and re-elect you for the next term?    Quit lying to yourselves. 

I think there is no greater conservationist than a man/woman who makes their living from the sea. They have everything to gain and everything to lose by what happens in the sea.  They have a love for the creatures held in the waters.  They don't seem to be greedy but rather want to make an honest day's wages while doing what they love to do.  I don't understand how people who come out of left-field, with no experience on the ocean, seem to trump the knowledge of experienced sea men.  Where do they get the power to control the oceans?  Why are fishermen voiceless?

This weekend, we went to Sea World because we LOVE THE OCEAN.  We love sea life.  I have a deep respect and admiration for all of it.  It broke my heart to see the changes in the Shamu show.  The trainers are no longer allowed in the water with the killer whales since the death of one of the trainers last year.  (or was that 2 yrs ago now)  Don't get me wrong, the show was still great, but what I really loved about it was the relationship between the people & the whales.  I think that is why movies like Free Willy and Dolphin Tales do so well.  It's the bond that gives us the warm-fuzzy feelings, not the circus show of jumps. 

And right on cue with the end of the performance, there was the good message about not littering the oceans.  It is a message I wholeheartedly agree with.  I see garbage on the ocean every single time we get in our boat.  Sadly, the majority of it comes from those who sit on the beach or stuff coming off the cruise ships.  But, that's a soapbox for another day.   The second part of the message was for us to be good little citizens and eat ONLY sustainable seafood.  What?  You mean that frozen crap at the grocery store that comes from some foreign country with freezer burn on some unknown species.  I didn't move several hundreds of miles, spend thousands of $ on this hobby, so I could eat spam seafood from Thailand or Vietnam.  No Sir.  I want to eat local seafood.  Catch my own fish.  Eat my own fish.  Help sustain my own fisheries. Help local fishermen survive in this awful economy.  I promise not to take babies or breeders.  I promise not to take too many.  But doggone it, I want my fair share.  You can keep you stinkin' 6 days of lottery tickes, likely to be bought up by every PETA member, so we can take nothing from our own corner of the sea. 

Don't come back to the table until you're ready to REALLY negotiate and address the issue in an honest way.  And seriously, don't expect a vote from me either.  Really now.....

And while you're at it, I have a bag of your sustainable Whiting from Publix to feed you with when you come over for dinner.  I was going to use it for bait, but I think it may be ok for politicians too.

God Bless the USA,
Robin

Tuesday, June 12, 2012

Jack's Black Drum Fishing Demo

by Robin

I took this a couple weeks ago when Jack and I were fishing the North Jetty Rocks out of Port Canaveral.  We came home with only a couple of fish to eat but it was so entertaining catching this little guys and releasing them. 




Happy Fishing everyone!

Wednesday, June 06, 2012

MANATEES

by Robin

http://www.raisingfishermen.blogspot.com/2012/06/manatees.html

I put a blog up about the manatees we saw last week in the river.   Feel free to check out the photos.

I will also put in the video here so you all can see a Mama Cow Manatee nursing her baby manatee.



God bless & Happy Fishing.
Robin

Friday, May 18, 2012

TRIGGER DINNER

by Robin

A couple of weeks ago, we caught Trigger offshore.  Correction:  I caught trigger offshore.   LOL  Here is what I did with it.

Jack fileted it without skin.  I kept the spices very simple with a little garlic powder, salt & pepper and a small amount of lemon zest AFTER rubbing a little olive oil on both sides.  I chopped some thyme and parsley to put on top.  With the pan, you get it very hot with a squirt or two of olive oil and then some fake butter.  (I can't have dairy).  Sear away!!  Only do a couple minutes on each side.  Then, squeeze some fresh lemon juice on each side before turning.  Make sure your fish is cooked through and then put onto plate.

I happened to have fresh cucumbers, tomatoes and basil from my garden to make the perfect, healthy side vegetable.

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Normally, we do a lot of lime on fish in our household, but it was very refreshing to have the lemon flavoring tonight.  This dish gives you a taste of Italy when you bite into it. 

God bless & Good luck to all those fishing the CFOA fishing tournament this weekend.  We will be watching you at the weigh-in.

Robin

Friday, May 11, 2012

SOUTH ATLANTIC BOTTOM FISHING CLOSURES are LIFTED!!!

by Robin



Pic from 2009

SAFMC's Mother's Day gift to me!!

Note from Robin to you:  This does not end the ban on Warsaw & Speckle-Hind possessions.  This only opens the closure of the 6 other species that were closed to prevent Warsaw & Speckle-Hind by-catches from the 240 ft depth & out. 

http://www.bdoutdoors.com/story/south-atlantic-bottom-fishing-ban-lifted/

"Effective May 10, 2012, a federal ban on recreational and commercial fishing for deep-water snapper and grouper in depths greater than 240 feet in the South Atlantic is no longer in effect. Since going into effect on January 31, 2011, this closure had a significant economic impact on businesses throughout the South Atlantic region."

"After taking into consideration the high economic cost of the ban to the sportfishing industry, and a new analysis of fisheries data, the South Atlantic Council determined that the ban was not necessary to achieve the goal of ending overfishing for speckled hind and warsaw grouper." 



(Pic from 2007)

Thursday, May 03, 2012

FISHING 4/25/ &  4/28 HIGHLIGHTS
by Robin

Wow, it has been an exhausting last couple weeks.  I needed a vacation from my vacation.  We started off with 4 days of testing, followed by a week off (2 days fishing) and then jumped into presentations, posterboards, performances, fibromyalgia attack, .... you name it.   I am just beginning to feel like myself again. 

Anyhow, here are the highlight pics from last week.

Mahi mahi fishing wasn't any good.  We were fishing the morning after a HUGE cold front (49 deg night) and nothing was biting up top so we decided to make the best of it with some bottom fishing.

Photobucket We were pulling Beeliners (Vermillion Snapper), one after another until I mentioned that we may limit out on them. And Jack's take was that I shut down the bite by speaking that outloud. My take was that I was going to keep a grunt and Jack made me throw him back down to the bottom. When down there, he grunted to the others to stop eating. That's my take on it. Either way, 5 is all we came home with. Photobucket Friday, we got a very late start. Here are my "men". Photobucket We initially went out to bring home some vermillion but it was a zoo out there. By the time we were able to get to the "hole", the bite was shut down. Vermillion are so fussy. So, we caught a couple Chocolate Chip Porgy's, then moved to 8A for some kingfish. Well, drop after drop, we were only coming up with baby black sea bass. At one point, I got bowed over and I was really hoping for a grouper but it turned out to be this delicious guys. Photobucket Then, we had 3 fish in the box. Not a spectacular day, but we had fun for a half-day. I put down my pole to take video of the guys. They were having too much fun at each other's expense. Here is a 3 min video of their goofing off. Back to the Port early. I had to force the guys to take a pic of me holding my personal best trigger. Photobucket I know that many folks are fishing this week/-end. Spectacular weather and a tournament is going on. Not us. I'm trying my best to get that pool perfect some weekend swimming. Plus, I have to give my back a few more days of rest before I fish again. God bless & Happy Fishing! Robin

Tuesday, April 17, 2012

GOODBYE DISCOVERY

by Robin






Monday, April 16, 2012

FOUR MORE DAYS!!

by Robin


In four more days, we'll have 9 opportunities to go fishing. It has been a rough spring for us, weather-wise. Seems like every Saturday has been just awful wind or storms. This past weekend was no different.



So, Jack has taken the week off and we hope to find a couple days to fish on. Our family gets one of those days and I think the guys on the other street have all talked Jack into a trip.


Stay tuned!


Robin

PS: I hope there are plenty of mahi, cobia & vermillion snapper in my future!




Saturday, April 07, 2012

GOD BLESS JOSE' WEJEBE
by Robin

It is with great sadness that I have to post up the links about Jose' Wejebe's tragic death. My heart & prayers go out to his family. He was a favorite of ours on the fishing shows because of his love of offshore saltwater fishing and for his gentle spirit. He will always be a legendary hero to me.


http://www.naplesnews.com/news/2012/apr/06/plane-crash-reported-everglades-city/


"Jose Wejebe, who hosted Spanish Fly, a saltwater fishing show on the Outdoor Channel and formerly ESPN, died when his kit plane plummeted into a field near the runway shortly after take-off from Everglades Airpark. Wejebe is the registered owner of the plane, according to FAA records."

This link has a bit more updated information.

http://www.naplesnews.com/news/2012/apr/06/jose-wejebe-crash-spanish-fly-everglades-city-p/?partner=popular


"Born in Cuba, he fled to Miami with his family after Fidel Castro’s revolution, according to his website. It was in Florida that he learned to fish alongside his father at 8 years old.

As a teen, Wejebe bought his first boat with the money he made working at a gas station, his official online biography states. He ultimately became a fishing guide in South Florida, from Biscayne Bay to Everglades City. Wejebe was living in the Florida Keys at the time of his death."

Here is a 5 minute taste of his style in the Spanish Fly show. He caught a tarpon only to have it chased by a bull shark.



Here is a 1:44 video of Jose fishing for mahi mahi. Nice aerial view of a weedline.



God bless
Robin

Friday, April 06, 2012

HOLY WEEK
by Robin

It was beautiful fishing weather all week but a front has moved through and we're going to have 6-8 ft seas tomorrow. Many folks were catching Kingfish and some cobia.

Vermillion snapper & many of the groupers have opened up again, as of April 1st. BUT, do not keep your black sea bass, which stay closed until June 1st.

Oh well, maybe next weekend we can try to fish again.

God bless & have a blessed Good Friday.

Monday, April 02, 2012

CUTLASS / RIBBON FISH
by Robin


I thought that maybe I should show you our cutlass fish before I continue on with part 2 of my fishing story.

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Wednesday, March 28, 2012

Two Texas fisherman stranded for 30 hrs at sea. One survived and the other did not. So sad. Life is so precious and fragile. My heart & prayers go out to the Coen family.

http://news.yahoo.com/boat-sinks-texas-man-survives-30-hours-gulf-165253660.html


Robin

Thursday, March 22, 2012

3/17/12 - MAHI FISHING & SPINNING THE PROP
by Robin

We were finally able to get offshore on Saturday. It was a bit of a rough start in the morning as we took our time to head out to the mahi depths. Our plan was to troll for mahi in the morning and come back in once the sun was high in the sky and sight fish for cobia.

Well, we found some beautiful rips in 135 ft of water and turned south with the lines in the water. In short order, one of the lines was singing to us!! Jack was such the gentleman and gave me first dibs.

I took my time and was careful not to lose this bull. We set the drag perfect, kept tension on the line but allowed him time to wear himself out before getting to the boat. Jack made a perfect gaff shot right behind the pectoral fin and he was in the box. He kicked & kicked for 10 minutes. Once he calmed down, Jack took this picture of me holding him. Gorgeous coloration.

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Then, I noticed a school of something far off in the distance and got out my Bloggie (by Sony) for video. While I was waiting for time to pass, as we approached & they counter-approached, I gave some basic commentary on our morning fishing. Feel free to skip those notes-to-self the first 2 minutes and watch the dolphin join around us.




Then, I had the Bloggie out again, trying to capture flying fish. That is when I saw this mahi right in front of us. We nearly ran over him! But, he was so smart to dodge us and run directly to the ballyhoo being trolled behind. Here is a quick video of that. I was not able to video for long since I had to pull in the other lines on the boat so that Jack's bull would not tangle into them. Be sure not to miss the mahi jumping at the end.



Our day was looking up for a while. We had 2 nice fish in the box and it wasn't even noon. We ate some sandwiches and decided we would move inshore, as planned, and find the cobia. We were 29 miles SE from the port entrance. We sped along a couple of miles when our boat's propeller decided to break loose, AKA 'spin a prop'. Grrrrrr. Didn't hit anything or come flying out of the water. It just happened. This was at 2:20 pm. We decided to limp back into port with the 7 knots that God gave us. We gave it a valiant effort for 1.5 hrs. We moved only 5.5 miles. It was apparent that the winds were slowing us back down to 2.7 knots and the propeller might have also been declining further. We were between a rock & a hard place. Four o'clock and doing some mental math. Not a good position to be in. Twenty-one miles left to go at < 3 knots. Our kids would be wondering why we did not check in, since we had no bars on the phones to call them. I didn't want to put anybody into fear over what had happened to us. That bothered me more than anything else.

Eventually, it became clear to call our towing service. We anchored up, gave coordinates and awaited their arrival. We also had them call dear friends who had agreed to be "back up parents" in case of an emergency. They were notified and kidnapped (w/ permission) our kids until we could pick them up.

Then, we waited. We heard the various cruise ships announce their departure of the port. One by one, we watched them float by us, 21 miles later. A couple hours of confusion on who was being sent out to us, four cruise ships, and an approaching setting sun, I became a bit more anxious. The only blessings that had come during that time were a couple of texts from my friend who had our boys and my mom. (I wonder if those happened because the cruise ships had wi-fi. ???) We tried fishing over the sandy bottom, but only came up with cutlass fish (fish-snake creature). At some point, our first battery died along with out hopes of being towed. Being anchored in rolling seas, we rocked to the point of the base of my chair (attached to the livewell) began to crack the fiberglass. Not good.

I did take some video of myself making comments along the way. I may release those at some point and then again, maybe I won't. They have some raw emotion ranging from slap-happy humor to lack of hope.

Soon, the tow boat arrived from the north. In short order, Jack hooked the clasp to our bow eye (thing-a-ma-jig). We were underway about 7pm. Underway but feeling defeated over our circumstances. Certainly stuff can be fixed. These aren't even super-expensive fixes either. Yet, the 14 hrs of exposure to the elements, frustration, inability to be in control of circumstances and possibly, a tiny bit of nausea from being anchored at sea, it did something to my psyche as well as my body. I haven't been, nor wanted, to process it all, which is probably why I didn't want to write this post all week. But I digress....

Back to the story, we were kissing dry land, figuratively. I backed the trailer into the water and Jack did his best to drive (guide) a near dead boat half-way into the bunks. At this point, I surrendered to my day. There was no dignity left to behold. I got into the water, thankful it wasn't freezing cold and hooked the boat up to the winch. I cranked it closer and closer but it wasn't easy. The closer I got to it, the more I was fighting the weight, angle and people staring at me. I'm giving every bit of effort to get this pig (said affectionately) up. Absolutely nobody has made any offer to help, so I cried out to God for a little more strength. I made it within 2-3" of the rubber roller by the winch. Jack says to just haul it out. I know he's right. It will be easier on level ground.

I walked carefully back to the suv, trying not to bust my rear on the slimy concrete. As I took deep breaths, my heart was pounding, I felt a touch of asthma kicking in. Not fun. But, all goes well and we came to the staging area to prep the boat for traveling on the roads. I wanted to give in to tears but not here. Not yet. Be strong Robin.

I cranked the boat all the way up to the roller. Jack tied down the boat to the trailer. Poles go down in the floor. There was a little chatter amongst the other fishermen on their day. Then, we started for home, in the dark, much like a reverse of how our day started.

We didn't even make it to the first intersection and somebody came straight for us, in our lane. I don't even think I had any adrenalin left to react with. Jack stopped the rig and she veered back to her lane without even looking at us. My guess is that she had a little too much St. Patrick's celebration already underway. We passed another fender-bender, got on the highway and all I could think of was seeing my kids. I wanted so badly to have this cry as I hug them. But in reality, I didn't. Our friends' house was filled with happiness, excitement and curiosity. Three generations of love & prayers that blessed us. I held it together as we got the boys and completed the last leg of the journey.

The drive home was about their stories of games with the other family. I tried to absorb it, but I was still rocking on the ocean. My mind refused cooperate with my intentions of putting my kids' stories first. We unloaded a few things off the boat, got showers and my head never hit the pillow so hard in my life.

To be continued.....

Wednesday, March 07, 2012

SEAFOOD FESTIVAL (at our house)!!!!!
by Robin

We've been landlocked for 7 weeks now. Yesterday, the gusts of wind were in the low 40's (mph). Seas are predicted to be 6-9 ft this week. Last week, they were 5-7 ft.

One thing is for certain, we are in desperate need for the salt life. So, we decided to take some of our fishing money and pick up some seafood from our favorite local dealers. I am SO GLAD that I took these pictures for the blog. Who knew I would need them for inspiration after last weekend's fish fry disaster.

We were invited to a fish fry on our street. A good time was had by all. We have great neighbors. BUT, I had to go buy frozen filets at the grocery store!! It's one thing to buy tuna because our boat can't safely travel to the otherside of the gulfstream and back, but to buy flounder & whiting?? Total humiliation. The whiting didn't even look like whiting and it smelled like 5 day old mackeral, so we tossed it. I tried the flounder and found some bizarre long, white worm in the meat. I did not eat it but the thought of it made me toss that plate too. I was nearing the end of my meal, so I guess I'm blessed that I didn't toss my cookies. I will NEVER buy locally-provided, offshore fish from a grocery store again. NEVER. Plus, I'd rather keep a commercial fisherman in business & help our hurting coastal community.

So, then, when I was clearing off the camera, I came across these photos. It almost made me forget about our terrible fish fry experience. Enjoy the trip down memory lane with me....

Here Jack has butterflied & floured/corn meal (w/ seasonings) the Canaveral White shrimp.

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Then, he gets the oil really hot to fry them FAST. Shrimp do not take long and you don't want to soak in a lot of oil.

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Before you know it, you have a big plate of shrimp ready to eat.

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It was my job to take care of the middle-neck clams. I put these precious babies onto a hot, hot bed of coals. Do not use the clams that are dead or smelly.

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In minutes, they begin popping open. See them singing the blues? Wait a little bit longer.

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When they go into full opera mode, it's time to pull them. Can you hear them belting out something in Italian? You could have a couple reluctant clams but if they do not open up minutes after the main bunch, toss them. That could be a sign of a dead clam which will make you sicker than a dog.

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Here are my happy clams. I had 100% of them open up. Happy cows come from California but Happy clams come from Cape Canaveral coasts (or Cedar Key, FL).

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Meanwhile, Jack has the other eyes going on the stove. There is corn in the back and our fake butter mixed with hot sauce on the front eye. The guys like to dip their seafood in that. I don't use it but very sparingly or else I will have to eat tums that night. Do not worry about making a colorful spread like they do on the cooking shows. When you're working so hard to put out seafood, make your veggie convenient.

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Last but certainly not the least important, yellowfin tuna. It is an expensive treat, I know (don't remind me). But, we bought just under a pound which is still cheaper than that gas it took to find it in the ocean. It feeds our whole family of 4. As you can see by the picture, it is about 1" thick .

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Jack lightly seasoned it and threw it on the charcoal grill. This is a QUICK PROCESS. The goal is to NOT cook the tuna all the way through. I call it raw in the center but Jack says I'm wrong and that it is "rare". LOL. That little joke went between the two of us all night long.

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Jack pulled the tuna and made several slices. I put some back on the grill for my youngest who does not like his tuna rare/raw. I tried that and it is good; however, not as good as the rare steaks.

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They were added to the plates, put a little tamari or soy sauce nearby, and we feasted like kings. I'm certainly homesick for the sea but at least, now, I am no longer homesick for seafood.

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Did I mention that we caught "The Old Man and the Sea" on tv a few days later? It did not help my yearning for the sea.

Thanks for joining me for a trip down memory lane,
Robin

Thursday, March 01, 2012

GRRRR with this weather!!

by Robin



Earlier this week, they called for 2-3 ft on Saturday, which we can do. Today, they're saying 20 knot winds and 4-6 ft. This is just awful. 87 degrees and I can't get out on my boat to catch cobia or head out to my favorite vermillion snapper hole. That season just opened up today, March 1st.(NOTE: I was wrong with the date here. It opened Apr 1st)

I know it seems like such a selfish desire given that countries are in the midst of civil unrest and Super Tuesday is coming up in our country. People are starving in several countries and many people need the gospel brought to them in their own native language.




But, I'm only asking for 10 hrs of good weather on a Saturday. Please. For my mental health. Please? It's been 7 wks since my last fishing trip.

Wednesday, February 29, 2012

Senator Brown Exposes NOAA's party Boat



How did they get the money? Not the taxpayers. Nope. They got $300,000 from fishermen's fines that are suppose to stay in the local government.

"NOAA used the boat for trips to dockside restaurants, bbq and alcohol-fueled parties with family & friends." Federal rules ban non-federal employees but spouses were kicked back in the boat. They even reimbursed themselves for these trips. They were given free reign to look like they were partiers while doing undercover work, following those who were whale watching.

And there is so much more....

NOBODY has been held accountable for these actions.

Thursday, February 16, 2012

COBIA SEASON is EARLY
by Robin

Yes folks, it is probably the warmest winter on record since I have lived in Florida. I had azaleas blooming in January and now that it is mid-February, they're in full bloom. The water temps are 65-68-ish. After this week of 80 deg temps, that water surface temp will be perfect for cobia floating to the surface to swim (69-70).

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I have to say that it is quite an exciting thing to see a large fish swimming on the surface. Most the time, they are hungry unless people have been attacking them all weekend long.

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So, this is what it looks like. Sometimes you see them in singles and sometimes they are in groups like below.

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They are not very shy about seeing the boat. Infact, they're very curious creatures. Probably not the smartest fish in the ocean. But, they are delicious.

In Florida, we are allowed to keep 1 per person per day in State waters (<3 mi) or 2 per person in Federal waters. They have to be 33" to the fork. And they bring a lot of the fight into the boat with them, once landed. Many are caught on the surface with pink jigs, live bait such as eels or shrimp or pinfish and some are caught off the bottom, near wrecks or good bottom surface. Another way to catch them is off of bait pods (see above picture) and swimming on the backs of manta ray. That is probably the funnest way for me. It is a double-pleasure to see the giant mantas.

My job after they're caught is to sit on the cooler for a while. We now have this giant cooler with steel clasps, which should stop the problem of them breaking our latches and attempting to jump out. Wow, what a strong fight. A few years ago, I was whipped in the face by a tail. What a stinger!

Here is a picture of me with my personal best cobia at 61 lbs in 2008. I caught it while looking for snapper and other reef fish. It came up so easily but once it saw the boat, freaked out! Nearly took me over the side and I could not control the fish or the pole. Jack had to help me fight the fish another 15 minutes. I first thought it was a shark as it swam out & away from the boat. Jack said, "No, that's cobia." I couldn't believe it, in late May. We had missed the regular cobia season because our boat was under restoration. I was SO HAPPY. I think it shows on my face, even hours after the catch. Neighbors came out to see what we caught. It was so heavy, I couldn't even lift it for the picture. I'm 5'1" and as you can see the fish is close to 5 ft long. (Forgive the large pic... it's what I had on file.)

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Anyhow, if weather holds as predicted, we will head off on Saturday to cobia hunt.

Happy Fishing!
Robin